This Spicy Chocolate Mug Cake is the perfect sweet treat that’s completely fuss-free. It’s also gluten-free and vegan friendly.

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How to make Spicy Chocolate Mug Cake

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INGREDIENTS

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Step 1

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Important Tip!

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- Leave out the cayenne if you don’t want it spicy. - Swap the sugar for coconut sugar, brown sugar or whatever you have on hand. - Use whatever milk you have in the fridge if you don’t have unsweetened almond milk. them into cubes, whatever works best for you). Serve.

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This Spicy Chocolate Mug Cake is the perfect sweet treat that’s completely fuss-free. It’s also gluten-free and vegan friendly.

How to make Spicy Chocolate Mug Cake

INGREDIENTS

Step 1

Important Tip!

- Leave out the cayenne if you don’t want it spicy. - Swap the sugar for coconut sugar, brown sugar or whatever you have on hand. - Use whatever milk you have in the fridge if you don’t have unsweetened almond milk. them into cubes, whatever works best for you). Serve.

Variations:

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