Dairy Free Potato Leek Soup

A quick and easy dairy free potato leek soup recipe that's simple to throw together on a chilly fall day.

You’re going to love how easy this dairy free potato leek soup recipe is to make.

All it takes is a few simple ingredients, 20 minutes and you’ll have a fall favorite on the dinner table.

Ingredients

–Olive oil –Potatoes –leeks –Clove Garlic –Coconut milk –Water –Chicken base –Rhyme –Sea salt –Pepper

INSTRUCTIONS

Heat a large dutch oven or stock pot over medium heat add the olive oil and allow it to heat up until it glistens.

Add the sliced leeks and saute them for 2 minutes.

Then add the potatoes and garlic, stir it around until the garlic becomes fragrant.

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