This simple DIY Christmas Tree Caprese Board is such an easy idea! This is a charcuterie board that will appeal to a crowd (keto, healthy, and vegetarian). This holiday meat and cheese platter has something for every lifestyle that they can pick and choose.

Place the spinach in the shape of a Christmas tree. Skewer the mozzarella, basil, and tomatoes and line them up to look like ornaments.

Place the prepared balsamic honey glaze in a dish next to the brie cheese, dried cranberries, and grapes.

Try this board with different ingredients! Calabrese and chorizo meats, havarti and provolone cheeses, fig jam and even hummus would be great alternatives!