Balsamic Beet Hummis

This healthy balsamic beet hummus recipe is a vegan holiday appetizer perfect for party snacks or for dipping crackers while watching TV.

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Ingredients

–beet -canned chickpeas -tahini -lemon juice -olive oil -garlic -salt -balsamic glaze Get full recipe

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Add all of the ingredients in a food processor and blend until smooth (or desired consistency).

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For garnish, feel free to drizzle extra balsamic glaze over top.

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Serve with tortilla chips, veggie sticks, or crackers.

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Variation Tip:

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Swipe Up to see the full recipe and nutrition information.

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