MEXICAN GRILLED CHICKEN

Learn how to make the most tender and delicious Mexican Grilled Chicken. Marinated with a simple blend of spices and grilled to perfection.

Ingredients

– boneless, skinless chicken breasts – lime juice – avocado oil – garlic cloves – fresh cilantro – chili powder – ground cumin – salt and pepper – paprika (smoked paprika works great too) – oregano

INSTRUCTIONS

In a blender add everything but the chicken breasts, and blend together.

INSTRUCTIONS

Pour everything into a bowl or a resealable bag and add your chicken. Cover with wrap and let chill in the fridge for at least an hour.

INSTRUCTIONS

Cook on the grill (full instructions in the blog post - swipe up).

Swipe Up to see the full recipe and nutrition information.