Sundried Tomato Hummus
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I love a good homemade hummus recipe and this sundried tomato hummus is my new go to for snacks, dips, and to top my salads.
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Ingredients
– canned chickpeas – sundried tomatoes – tahini – lemon juice – olive oil – garlic – salt
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INSTRUCTIONS
Add everything to a food processor and process until smooth. You may have to take a spatula and scrape the sides every minute or two.
This takes about 3-5 minutes.
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INSTRUCTIONS
Top with a splash of olive oil and any additional sundried tomatoes and basil.
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